Casa Marrazzo Ceci di Cicerale Chickpeas in Water – Glass Jar 320g

Casa Marrazzo Ceci di Cicerale Chickpeas in Water – Glass Jar 320g

Discover one of southern Italy's most prized legumes: Ceci di Cicerale, a Slow Food Presidium chickpea grown exclusively in the hills of Cilento, Campania. Casa Marrazzo selects and preserves these heirloom chickpeas using traditional artisan methods, delivering a product of exceptional quality and authentic Italian heritage.

Larger and more flavorful than conventional chickpeas, Ceci di Cicerale have a rich, nutty taste and a firm yet creamy texture that holds up beautifully in soups, stews, salads, and pasta dishes. Packed simply in water with no additives, their natural character shines through in every bite.

Why You'll Love Them

• ✦ Slow Food Presidium — a protected heirloom variety grown only in Cilento, Campania
• ✦ Artisan quality — Casa Marrazzo's time-honored production methods since 1950
• ✦ Premium glass jar — preserves freshness and flavor without plastic or BPA
• ✦ Clean label — just chickpeas and water, nothing else
• ✦ Naturally gluten-free & high in protein — a wholesome pantry staple

Serving Suggestions

Toss into a classic pasta e ceci, simmer with rosemary and garlic for a rustic Campanian soup, or dress with good olive oil and sea salt as a simple antipasto. Ready to use straight from the jar — no soaking required.

Ingredients: Chickpeas (Ceci di Cicerale Presidium Slow Food, Az. Agricola S. Felice), Water
Net weight: 320g · Glass jar · Product of Italy · Origin: Cilento, Campania